Hot Mocha Cognac

Ingredients

  • 2 ounces cognac
  • 1 teaspoon sugar
  • 8 ounces hot strong freshly made black coffee
  • 8 ounces hot cocoa
  • 6 tablespoons double cream
  • chocolate curls

Warm two brandy glasses. Combine the first 4 ingredients in a saucepan and heat gently. Do not bring to boil. Pour into the glasses. Whip the cream. Spoon onto the hot mocha mixture and decorate with chocolate curls.